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Sesame Oil Buckwheat Noodles

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 15 Min
  • 1 Porzioni
  • $5

INGREDIENTI

  • Noodles

    • 🍜 100g buckwheat noodles

  • Sauce

    • 1.5 tbsp soy sauce
    • 1 tbsp plum extract
    • 3 tbsp sesame oil

  • Toppings

    • 1 pack seaweed flakes
    • 🌰 1/2 tbsp sesame seeds

PASSI

1

Boil water and cook buckwheat noodles for 5 minutes.

2

Drain the noodles, rinse with cold water, and squeeze out excess water before transferring to a bowl.

3

Mix soy sauce, plum extract, and sesame oil thoroughly with the noodles.

4

Top with seaweed flakes and ground sesame seeds before serving.

NUTRIENTI

Per 1 porzione

🔥

450

Calorie

  • 12g
    Proteine
  • 50g
    Carboidrati
  • 15g
    Grassi

💡 Suggerimenti

Use fresh buckwheat noodles for the best flavor.You can substitute plum extract with honey or sugar if unavailable.Serve immediately to enjoy the fresh taste and texture.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.