
Shrimp and Avocado Sandwich
Costo $8, salva $5
Fonte: Recommended by CookPal
- 10 Min
- 2 Porzioni
- $8
Shrimp and Avocado Sandwich
Costo $8, salva $5
Fonte: Recommended by CookPal
- 10 Min
- 2 Porzioni
- $8
INGREDIENTI
Bread
- 🥖 1/2 baguette
Seafood
- 🍤 6 boiled shrimp (90g)
Vegetables
- 🥑 1 avocado
- 🧅 1/2 onion, sliced
- 🥬 3–4 frilly lettuce leaves
Condiments
- 🧈 10g salted butter
- 🧂 Pinch of salt and pepper
- 3 tbsp mayonnaise
- 🧄 1/3 tsp grated garlic
- 🍋 1 tbsp lemon juice
- 🧀 1 1/2 tbsp grated cheese
PASSI
Cut the avocado in half, remove the pit, and mash it in a bowl. Add the condiments (mayonnaise, garlic, lemon juice, grated cheese, salt, and pepper) and mix well.
Slice the onion thinly and soak it in water for 5 minutes. Drain well.
Slice the baguette horizontally and spread salted butter on the inside.
Layer the baguette with lettuce, onion, shrimp, and avocado mixture. Cut into manageable portions.
NUTRIENTI
Per 1 porzione🔥
350
Calorie
- 15gProteine
- 30gCarboidrati
- 20gGrassi
💡 Suggerimenti
Use fresh shrimp for better flavor.Toast the baguette lightly for added crunch.Prepare the avocado mixture ahead of time for quicker assembly.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.