Shrimp Rice Flour Crackers
Costo $5, salva $3
Fonte: Recommended by CookPal
- 15 Min
- 4 Porzioni
- $5
Shrimp Rice Flour Crackers
Costo $5, salva $3
Fonte: Recommended by CookPal
- 15 Min
- 4 Porzioni
- $5
INGREDIENTI
Seafood
- 🦐 3 tbsp dried shrimp
Seeds
- 🌰 1 tbsp white sesame seeds
Herbs
- 1/2 tsp aonori (seaweed flakes)
Flour
- 110g rice flour
Seasoning
- 🧂 1 pinch salt
Liquid
- 💧 90cc water
Oil
- As needed salad oil
PASSI
1
Use a food processor to finely grind the dried shrimp. In a bowl, combine dried shrimp, white sesame seeds, aonori, rice flour, and salt. Gradually add water while mixing.
2
Shape the mixture into desired cracker sizes.
3
Deep-fry the crackers in 170°C oil until golden brown.
NUTRIENTI
Per 1 porzione🔥
150
Calorie
- 5gProteine
- 20gCarboidrati
- 5gGrassi
💡 Suggerimenti
Use fresh oil for frying to enhance flavor.Store the crackers in an airtight container to maintain crispness.Adjust salt and seasoning to taste.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.