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Simple Fish Cake Pancakes

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 15 Min
  • 2 Porzioni
  • $5

INGREDIENTI

  • Main Ingredients

    • 2 sheets fish cake
    • 🥚 2 eggs
    • 🧅 Adequate amount of green onion
    • 🥕 Adequate amount of carrot
    • 🧅 Adequate amount of onion

  • Seasonings

    • A pinch of pepper
    • 1 tsp shrimp sauce
    • Adequate amount of ketchup

PASSI

1

Finely chop the fish cake and place it in a bowl.

2

Finely chop the onion, carrot, and green onion.

3

Add pepper, shrimp sauce, and eggs to the bowl.

4

Heat a pan and scoop the mixture into round shapes.

5

Cook until golden brown on both sides.

6

Serve on a plate and enjoy with ketchup.

NUTRIENTI

Per 1 porzione

🔥

250

Calorie

  • 15g
    Proteine
  • 10g
    Carboidrati
  • 10g
    Grassi

💡 Suggerimenti

You can substitute shrimp sauce with soy sauce for a milder flavor.Add more vegetables for extra nutrition.Serve with a side salad for a complete meal.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.