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Simple Garlic Scape Fish Cake Stir-fry

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 5 Min
  • 1 Porzioni
  • $5

INGREDIENTI

  • Main Ingredients

    • 🍢 1 piece fish cake
    • 5 stalks garlic scapes
  • Seasoning

    • 💧 5 tbsp water
    • 🧂 2 tbsp soy sauce
    • 🧄 1/2 tbsp minced garlic
    • 🍬 1 tbsp sugar
    • 2 tbsp corn syrup
    • 🌾 1/2 tbsp sesame oil

PASSI

1

Prepare 1 piece of fish cake and 5 garlic scapes.

2

Insert the garlic scapes into the hole of the fish cake until tightly packed.

3

Cut the stuffed fish cake into bite-sized pieces.

4

In a pan, mix 5 tbsp water, 2 tbsp soy sauce, 1/2 tbsp minced garlic, and 1 tbsp sugar. Bring to a boil.

5

Add the fish cake pieces to the pan and simmer while occasionally spooning the sauce over them.

6

When the sauce is almost reduced, add 2 tbsp corn syrup and 1/2 tbsp sesame oil. Stir well and remove from heat.

NUTRIENTI

Per 1 porzione

🔥

150

Calorie

  • 5g
    Proteine
  • 20g
    Carboidrati
  • 5g
    Grassi

💡 Suggerimenti

For a spicier version, substitute garlic scapes with chili peppers.Double the recipe by doubling all ingredients proportionally.Serve with steamed rice for a complete meal.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.