
Simple Marinated Bell Peppers
Costo $5, salva $10
Fonte: Recommended by CookPal
- 20 Min
- 2 Porzioni
- $5
Simple Marinated Bell Peppers
Costo $5, salva $10
Fonte: Recommended by CookPal
- 20 Min
- 2 Porzioni
- $5
INGREDIENTI
Vegetables
- 1/2 red bell pepper (75g)
- 1/2 yellow bell pepper (75g)
Marinade
- 1 tbsp vinegar
- 🍬 1 tsp sugar
- 🧂 1/3 tsp salt
- 2 tbsp olive oil
PASSI
1
Boil water in a pot and blanch the bell peppers for about 1 minute and 30 seconds. Drain and cool them in water.
2
Slice the bell peppers into 5mm wide strips.
3
Mix all marinade ingredients in a bowl until well combined.
4
Add the sliced bell peppers to the marinade and mix well. Let it sit for about 10 minutes.
NUTRIENTI
Per 1 porzione🔥
120
Calorie
- 1gProteine
- 5gCarboidrati
- 10gGrassi
💡 Suggerimenti
Serve as a refreshing side dish or appetizer.Store leftovers in the fridge for up to 2 days.Experiment with different vinegars for unique flavors.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.