CookPal AI
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Sirloin Steak with Garlic Butter

Costo $30, salva $20

Fonte: Recommended by CookPal

  • 30 Min
  • 8 Porzioni
  • $30

INGREDIENTI

  • Butter and Seasoning

    • 🧈 ½ cup butter
    • 🧄 4 cloves garlic, minced
    • 🧄 2 teaspoons garlic powder

  • Meat

    • 4 pounds beef top sirloin steaks

PASSI

1

Gather all ingredients. Preheat an outdoor grill for high heat and lightly oil the grate.

2

Melt butter in a small saucepan over medium-low heat.

3

Stir in minced garlic and garlic powder. Set aside.

4

Season both sides of each steak with salt and pepper.

5

Place steaks on preheated grill and cook 4 to 5 minutes per side. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C) for medium doneness.

6

Transfer steaks to warmed plates; brush the tops liberally with garlic butter and allow to rest for 2 to 3 minutes before serving.

NUTRIENTI

Per 1 porzione

🔥

453

Calorie

  • 38g
    Proteine
  • 1g
    Carboidrati
  • 32g
    Grassi

💡 Suggerimenti

Let the steak rest after grilling to allow juices to redistribute for a more tender bite.Brushing the steak with garlic butter while it's warm enhances flavor penetration.Use a meat thermometer to ensure you achieve your preferred doneness level.Serve with grilled vegetables or rice for a balanced meal.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.