CookPal AI
recipe image

Smoked Duck with Chive Salad

Costo $15, salva $10

Fonte: Recommended by CookPal

  • 60 Min
  • 3 Porzioni
  • $15

INGREDIENTI

  • Main Ingredients

    • 300g smoked duck
    • 1/2 bunch chives
    • 🧅 1 medium onion, sliced
    • 🧄 3 cloves garlic, sliced

  • Seasoning

    • 3 tbsp soy sauce
    • 🍬 3 tbsp sugar
    • 3 tbsp vinegar
    • 2 tbsp chili powder
    • 🧄 1 tbsp minced garlic
    • 1 tsp sesame oil

PASSI

1

Slice the onion thinly and cut the chives into appropriate lengths.

2

Mix the chives and onion with chili powder, minced garlic, and sesame oil. Toss gently.

3

Prepare the soy sauce dressing by mixing soy sauce, sugar, and vinegar.

4

Fry the sliced garlic in a tilted pan with oil until golden brown.

5

Pan-fry the smoked duck until heated through and slightly crispy. Drain excess oil on a paper towel.

6

Arrange the smoked duck on a plate.

7

Pour the soy sauce dressing over the chive mixture and place it alongside the duck.

8

Top the dish with the fried garlic slices.

NUTRIENTI

Per 1 porzione

🔥

450

Calorie

  • 25g
    Proteine
  • 20g
    Carboidrati
  • 30g
    Grassi

💡 Suggerimenti

Use fresh chives for the best flavor and texture.Adjust the amount of chili powder based on your spice preference.Serve immediately to enjoy the crispy texture of the duck and the freshness of the salad.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.