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Snap Pea Consommé Soup

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porzioni
  • $5

INGREDIENTI

  • Protein

    • 2 sausages

  • Vegetables

    • 8 snap peas
    • 50g shimeji mushrooms

  • Liquid

    • 400ml water

  • Seasoning

    • 1 tsp consommé powder
    • 🧂 1/3 tsp salt
    • Pinch of pepper

PASSI

1

Remove the strings from snap peas and cut them diagonally in half. Trim the root of the shimeji mushrooms and separate them into bite-sized pieces.

2

Cut the sausages diagonally into three equal pieces.

3

In a pot, bring water, consommé powder, salt, and pepper to a boil. Add sausages and shimeji mushrooms, then simmer over medium heat for 2–3 minutes.

4

Add snap peas and simmer for about 1 minute.

NUTRIENTI

Per 1 porzione

🔥

150

Calorie

  • 10g
    Proteine
  • 8g
    Carboidrati
  • 5g
    Grassi

💡 Suggerimenti

Use fresh snap peas for the best flavor and texture.Adjust seasoning to taste, especially if using different brands of consommé powder.Serve immediately to enjoy the vibrant color and crispness of the snap peas.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.