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Soy Sauce Pasta

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 60 Min
  • 1 Porzioni
  • $5

INGREDIENTI

  • Pasta

    • 🍝 100g pasta

  • Vegetables

    • 🧅 1/2 onion, chopped
    • 1 green chili, sliced
    • 🍄 50g mushrooms, sliced

  • Protein

    • 🍖 50g ham, diced

  • Oil

    • 2 tbsp olive oil

  • Sauce

    • 3 tbsp soy sauce
    • 🧄 1 tbsp minced garlic
    • 6 tbsp corn syrup

PASSI

1

Boil the pasta according to package instructions.

2

Mix soy sauce, corn syrup, and minced garlic to create the sauce.

3

Heat olive oil in a pan and stir-fry the vegetables, ham, and mushrooms until the onion becomes translucent.

4

Add the boiled pasta and soy sauce mixture to the pan, stir-frying until the pasta is well coated with the sauce.

NUTRIENTI

Per 1 porzione

🔥

450

Calorie

  • 15g
    Proteine
  • 60g
    Carboidrati
  • 10g
    Grassi

💡 Suggerimenti

You can substitute ham with chicken or tofu for different flavors.Add sesame seeds or chopped scallions for garnish.This dish pairs well with a side of pickled vegetables.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.