CookPal AI
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Spicy Stir-fried Konjac and Daikon

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porzioni
  • $5

INGREDIENTI

  • Vegetables

    • 150g daikon, sliced
    • 125g konjac, sliced

  • Seasoning

    • 1 tsp white sesame seeds
    • 1 tbsp water
    • 1.5 tbsp concentrated soy sauce (3x)
    • Pinch of sliced red chili
    • 1 tsp sesame oil

PASSI

1

Slice the daikon and konjac into thin pieces.

2

Heat sesame oil in a pan over medium heat.

3

Add the daikon and konjac to the pan and stir-fry for 3–4 minutes.

4

Mix water, soy sauce, and sliced chili in a small bowl, then pour into the pan.

5

Cook for another 2–3 minutes until the sauce is absorbed.

6

Sprinkle white sesame seeds on top before serving.

NUTRIENTI

Per 1 porzione

🔥

120

Calorie

  • 2g
    Proteine
  • 8g
    Carboidrati
  • 4g
    Grassi

💡 Suggerimenti

Konjac is a low-calorie ingredient, making this dish ideal for weight management.Use fresh daikon for a crisp texture.Pair with steamed rice for a complete meal.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.