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Spicy Stir-fried Sausages

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 15 Min
  • 1 Porzioni
  • $5

INGREDIENTI

  • Main Ingredients

    • 🌭 20 Vienna sausages

  • Sauce Ingredients

    • 🧅 1/2 onion, chopped
    • 1/2 chili pepper, minced
    • 1 tbsp soy sauce
    • 2 tbsp oyster sauce
    • 3 tbsp vinegar
    • 🧂 1.5 tbsp sugar
    • 🧂 Pinch of salt
    • 🧄 1 tsp minced garlic
    • 1 tbsp chili powder
    • 🌰 Pinch of sesame seeds

PASSI

1

Chop the onion into small pieces. Mince the chili pepper.

2

Pan-fry the Vienna sausages in oil over medium heat until golden.

3

Mix all sauce ingredients except garlic and chili powder in a bowl. Adjust seasoning to taste.

4

Heat oil generously in a pan, add garlic and chili powder, and stir-fry over medium heat.

5

Add chopped onion and minced chili pepper to the pan and stir-fry over high heat.

6

Pour the prepared sauce into the pan and let it boil over high heat.

7

Add the fried sausages to the pan and stir-fry quickly over high heat.

8

Sprinkle sesame seeds on top and serve.

NUTRIENTI

Per 1 porzione

🔥

450

Calorie

  • 15g
    Proteine
  • 25g
    Carboidrati
  • 30g
    Grassi

💡 Suggerimenti

You can adjust the spiciness by adding more or less chili powder.Serve with rice for a complete meal.Store leftovers in the fridge for up to 2 days.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.