
Spring Cabbage and Tuna Soup Pasta
Costo $5, salva $10
Fonte: Recommended by CookPal
- 15 Min
- 1 Porzioni
- $5
Spring Cabbage and Tuna Soup Pasta
Costo $5, salva $10
Fonte: Recommended by CookPal
- 15 Min
- 1 Porzioni
- $5
INGREDIENTI
Pasta / Noodles
- 🍝 80g spaghetti
Vegetables
- 🥬 2 leaves (100g) spring cabbage
Fish
- 🐟 35g canned tuna in oil
Liquid
- 💧 400cc water
Seasoning
- 🧂 1/3 tsp salt
- 🧀 1 tsp grated cheese
- Pinch of pepper
PASSI
1
Cut the spring cabbage into bite-sized pieces.
2
In a pot, add water, spring cabbage, and canned tuna. Heat over medium heat until boiling, then add salt and spaghetti (broken in half). Cook according to the package instructions, stirring occasionally.
3
Serve in a bowl and sprinkle with grated cheese and pepper.
NUTRIENTI
Per 1 porzione🔥
350
Calorie
- 15gProteine
- 50gCarboidrati
- 10gGrassi
💡 Suggerimenti
Use fresh spring cabbage for the best flavor.Opt for low-sodium canned tuna if preferred.This dish is perfect for a quick dinner or late-night snack.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.