Squid Salted Fermented Tofu Skin Pizza
Costo $5, salva $10
Fonte: Recommended by CookPal
- 15 Min
- 2 Porzioni
- $5
Squid Salted Fermented Tofu Skin Pizza
Costo $5, salva $10
Fonte: Recommended by CookPal
- 15 Min
- 2 Porzioni
- $5
INGREDIENTI
Main
- 2 pieces fried tofu skin (40g)
- 40g salted squid
- 🧀 30g pizza cheese
Seasoning
- A dash of soy sauce
- Shredded seaweed as needed
PASSI
1
Place the fried tofu skin on a baking tray lined with aluminum foil. Brush with soy sauce and sprinkle pizza cheese evenly.
2
Top with salted squid evenly and bake in a toaster oven for 2–3 minutes until the cheese melts.
3
Transfer to a serving plate and garnish with shredded seaweed.
NUTRIENTI
Per 1 porzione🔥
200
Calorie
- 12gProteine
- 10gCarboidrati
- 15gGrassi
💡 Suggerimenti
Pair with beer or sake for an authentic Japanese snack experience.You can substitute shredded seaweed with parsley for a different garnish.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.