CookPal AI
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Squid with Aromatic Dressing

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 5 Min
  • 1 Porzioni
  • $5

INGREDIENTI

  • Seafood

    • 🦑 100g thinly sliced squid (sashimi-grade)
  • Vegetables

    • 10 shiso leaves, julienned
    • 2 myoga, thinly sliced
  • Seasoning

    • 1/2 tsp soy sauce
    • 1 tsp wasabi
    • 🧂 Pinch of salt

PASSI

1

Julienne the shiso leaves. Thinly slice the myoga and soak in water.

2

Mix the squid, shiso, drained myoga, and seasonings together.

NUTRIENTI

Per 1 porzione

🔥

80

Calorie

  • 15g
    Proteine
  • 3g
    Carboidrati
  • 1g
    Grassi

💡 Suggerimenti

Use sashimi-grade squid for optimal freshness and safety.Adjust the amount of wasabi to suit your spice tolerance.Serve immediately to enjoy the crisp texture of the ingredients.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.