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Stir-fried Bean Sprouts and Beef with Oyster Sauce

Costo $8, salva $7

Fonte: Recommended by CookPal

  • 15 Min
  • 2 Porzioni
  • $8

INGREDIENTI

  • Meat

    • 🥩 150g sliced beef

  • Vegetables

    • 🌱 1 bag bean sprouts
    • 🧅 1/3 stalk green onion, sliced
    • 🧄 1 clove garlic, sliced

  • Oil

    • 1/2 tbsp sesame oil

  • Seasoning

    • 1/2 tbsp sake
    • 2 tbsp oyster sauce
    • 1/2 tbsp soy sauce
    • 🧂 Pinch of salt and pepper

PASSI

1

Slice the green onion diagonally and thinly. Slice the garlic.

2

Heat sesame oil in a frying pan over medium heat. Add garlic and beef, stir-frying until the beef changes color. Add bean sprouts and stir-fry until coated with oil.

3

Add green onion and stir briefly. Add the seasoning ingredients (sake, oyster sauce, soy sauce, salt, and pepper) and stir-fry until well combined.

NUTRIENTI

Per 1 porzione

🔥

250

Calorie

  • 20g
    Proteine
  • 10g
    Carboidrati
  • 15g
    Grassi

💡 Suggerimenti

Use fresh bean sprouts for the best texture.Pair with steamed rice for a complete meal.You can substitute beef with chicken or tofu for a different variation.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.