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Stir-fried Cabbage and Bacon with Mustard

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 10 Min
  • 2 Porzioni
  • $5

INGREDIENTI

  • Main Ingredients

    • 🥓 4 slices bacon
    • 🥬 2 leaves cabbage
    • 1/2 bag bean sprouts

  • Cooking Oil

    • 1/2 tbsp salad oil

  • Seasonings

    • 🧂 A pinch of salt and pepper
    • 1/2 tbsp soy sauce
    • 1 tsp whole grain mustard

PASSI

1

Cut the bacon into 1 cm wide strips.

2

Remove the core from the cabbage and cut it into 2 cm squares.

3

Heat the salad oil in a frying pan over medium heat, add the bacon, and stir-fry briefly. Then add the cabbage and bean sprouts, cooking until softened.

4

Add the seasonings (salt, pepper, soy sauce, and mustard) to the pan and stir-fry briefly.

NUTRIENTI

Per 1 porzione

🔥

250

Calorie

  • 10g
    Proteine
  • 12g
    Carboidrati
  • 18g
    Grassi

💡 Suggerimenti

For a spicier kick, add a pinch of chili flakes.Serve immediately for the best flavor and texture.You can substitute bean sprouts with other vegetables like bell peppers or carrots.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.