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Stir-fried Pork and Green Pepper with Wasabi Soy Sauce

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 15 Min
  • 2 Porzioni
  • $5

INGREDIENTI

  • Meat

    • 🐖 150g sliced pork
  • Vegetables

    • 3 green peppers
  • Condiments

    • 1 tbsp concentrated soy sauce
    • 1/2 tsp wasabi
  • Oil

    • 2 tsp sesame oil

PASSI

1

Cut the green peppers in half, remove seeds and pith, and slice into bite-sized pieces.

2

Heat sesame oil in a frying pan over medium heat, add pork slices, and stir-fry until the color changes.

3

Add green peppers and stir-fry for about 1 minute. Then add soy sauce and wasabi, mixing quickly until well combined.

NUTRIENTI

Per 1 porzione

🔥

250

Calorie

  • 20g
    Proteine
  • 5g
    Carboidrati
  • 15g
    Grassi

💡 Suggerimenti

Adjust the amount of wasabi to suit your spice tolerance.Serve with steamed rice for a complete meal.Use fresh green peppers for the best flavor and texture.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.