Stir-fried Pork and Spinach with Soy Sauce
Costo $5, salva $10
Fonte: Recommended by CookPal
- 15 Min
- 2 Porzioni
- $5
Stir-fried Pork and Spinach with Soy Sauce
Costo $5, salva $10
Fonte: Recommended by CookPal
- 15 Min
- 2 Porzioni
- $5
INGREDIENTI
Meat
- 🐖 150g sliced pork
Vegetables
- 🥬 1/2 bunch spinach
Condiments
- 1 tbsp concentrated soy sauce
- 1/2 tsp wasabi
Oil
- 1 tbsp sesame oil
PASSI
1
Cut off the spinach roots and chop into bite-sized pieces.
2
Heat sesame oil in a frying pan over medium heat and add the pork, spreading it out and cooking until the color changes.
3
Add spinach, soy sauce, and wasabi, then stir-fry quickly until everything is well mixed.
NUTRIENTI
Per 1 porzione🔥
250
Calorie
- 20gProteine
- 5gCarboidrati
- 15gGrassi
💡 Suggerimenti
Use fresh spinach for better flavor and texture.Adjust the amount of wasabi to suit your spice tolerance.Serve immediately to enjoy the dish at its best.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.