Stir-fried Pork and Tomato with Pickled Takana
Costo $8, salva $5
Fonte: Recommended by CookPal
- 10 Min
- 2 Porzioni
- $8
Stir-fried Pork and Tomato with Pickled Takana
Costo $8, salva $5
Fonte: Recommended by CookPal
- 10 Min
- 2 Porzioni
- $8
INGREDIENTI
Meat
- 🐖 120g sliced pork
Vegetables
- 🍅 1/2 tomato, quartered
Pickles
- 20g pickled takana
Oil
- 1/2 tbsp sesame oil
Seasoning
- 1 tsp soy sauce
- 4g bonito flakes
- 1/2 tbsp white sesame seeds
PASSI
1
Quarter the tomato by removing the stem and cutting it into wedges.
2
Heat sesame oil in a frying pan over medium heat and stir-fry the pork until its color changes.
3
Add the tomato and stir briefly, then mix in pickled takana and the seasoning ingredients. Stir-fry until well combined.
NUTRIENTI
Per 1 porzione🔥
250
Calorie
- 15gProteine
- 10gCarboidrati
- 15gGrassi
💡 Suggerimenti
Use fresh tomatoes for better flavor.Pickled takana adds a unique tangy taste; adjust quantity based on preference.Serve with steamed rice for a complete meal.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.