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Stir-fried Spam and Shishito Peppers

Costo $8, salva $12

Fonte: Recommended by CookPal

  • 5 Min
  • 6 Porzioni
  • $8

INGREDIENTI

  • Vegetables

    • 1 basket shishito peppers
  • Meat

    • 1/2 block spam
  • Other

    • Small amount of flour
  • Seasonings

    • 2 tbsp cooking oil
    • 1 tbsp soy sauce
    • 3 tbsp water
    • 🧄 1/2 tbsp minced garlic
    • 2 tbsp corn syrup
    • 1.5 tbsp sesame oil
    • Adequate amount of sesame seeds

PASSI

1

Prepare all ingredients.

2

Remove the stems from the shishito peppers, shake off excess water, and cut them into halves or thirds.

3

Slice the spam into flat pieces.

4

On medium-low heat, stir-fry the shishito peppers to remove moisture.

5

Sprinkle flour evenly over the peppers using a sieve, mixing to coat all sides.

6

Add cooking oil to the pan and stir-fry the peppers.

7

Add the spam to the pan and stir-fry together.

8

Mix soy sauce, water, and minced garlic, then add to the pan and stir-fry evenly.

9

Turn off the heat and mix in corn syrup, sesame oil, and sesame seeds.

NUTRIENTI

Per 1 porzione

🔥

180

Calorie

  • 8g
    Proteine
  • 12g
    Carboidrati
  • 10g
    Grassi

💡 Suggerimenti

Use fresh shishito peppers for a better crunch.Spam can be substituted with other canned meats or tofu for a vegetarian option.Serve with steamed rice for a complete meal.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.