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Summer Cucumber Salad

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 30 Min
  • 2 Porzioni
  • $5

INGREDIENTI

  • Vegetables

    • 🥒 2 cucumbers
    • 🧅 1/2 red onion
    • 4 green onions
  • Seasonings

    • 🧂 2 pinches of salt
    • 🧄 1/2 tbsp minced garlic
    • a dash of sesame oil
    • a dash of sesame seeds
    • 1/2 tbsp soy sauce

PASSI

1

Trim the ends of the cucumbers, slice thinly, and sprinkle with salt. Let them sit for 10 minutes, then squeeze out excess water and place in a mixing bowl.

2

Thinly slice the red onion and finely chop the green onions.

3

Add sesame seeds, minced garlic, soy sauce, and sesame oil to the bowl. Mix well and serve as a salad or side dish.

NUTRIENTI

Per 1 porzione

🔥

80

Calorie

  • 2g
    Proteine
  • 10g
    Carboidrati
  • 3g
    Grassi

💡 Suggerimenti

Use fresh cucumbers for maximum crunchiness.Serve chilled for a refreshing summer dish.You can substitute red onion with regular onion if unavailable.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.