
Sweet and Savory Honey Rice Cake
Costo $5, salva $10
Fonte: Recommended by CookPal
- 30 Min
- 2 Porzioni
- $5
Sweet and Savory Honey Rice Cake
Costo $5, salva $10
Fonte: Recommended by CookPal
- 30 Min
- 2 Porzioni
- $5
INGREDIENTI
Essential Ingredients
- 🍚 2 cups of rice cake slices
Seasoning Ingredients
- 🧂 2 tablespoons soy sauce
- 1 tablespoon sesame oil
- 🍯 4 tablespoons honey
- 1 tablespoon black sesame seeds
PASSI
Soak the rice cake slices in water for 5–10 minutes.
Prepare the seasoning sauce by mixing soy sauce, sesame oil, and honey.
Heat a pan with cooking oil and pan-fry the rice cakes until golden brown. Add the seasoning sauce and mix well.
Sprinkle black sesame seeds over the seasoned rice cakes and serve.
NUTRIENTI
Per 1 porzione🔥
300
Calorie
- 5gProteine
- 60gCarboidrati
- 10gGrassi
💡 Suggerimenti
For extra crunch, toast the sesame seeds before sprinkling.You can substitute honey with maple syrup for a different flavor.Serve as a snack or pair with tea for a delightful treat.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.