
Sweet and Sour Sesame Chicken Breast
Costo $8, salva $12
Fonte: Recommended by CookPal
- 15 Min
- 2 Porzioni
- $8
Sweet and Sour Sesame Chicken Breast
Costo $8, salva $12
Fonte: Recommended by CookPal
- 15 Min
- 2 Porzioni
- $8
INGREDIENTI
Main
- 🍗 1 piece (250g) chicken breast
- 🌾 sufficient amount of all-purpose flour
- 🌰 4 tbsp white sesame seeds
- 2 tbsp salad oil
Seasoning
- 🍬 1 tbsp sugar
- 🍶 2 tsp vinegar
- 🧂 1 tbsp soy sauce
- 1/2 tsp grated ginger
PASSI
Cut the chicken breast into bite-sized pieces and coat both sides with all-purpose flour.
In a bowl, mix sugar, vinegar, soy sauce, and grated ginger. Add the chicken pieces and mix well. Let it marinate for 5 minutes.
Pat the chicken dry with a paper towel, place it on a plate, and sprinkle sesame seeds on both sides, pressing gently to adhere.
Heat salad oil in a frying pan over medium heat. Add the chicken and cook until golden brown on one side, then flip and cook through.
NUTRIENTI
Per 1 porzione🔥
350
Calorie
- 30gProteine
- 10gCarboidrati
- 20gGrassi
💡 Suggerimenti
Serve with steamed rice for a complete meal.You can substitute chicken breast with chicken thighs for a juicier texture.Use a non-stick pan to prevent the sesame seeds from sticking.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.