Sweet & Spicy Korean Sundae Skewers
Costo $8, salva $5
Fonte: Recommended by CookPal
- 20 Min
- 4 Porzioni
- $8
Sweet & Spicy Korean Sundae Skewers
Costo $8, salva $5
Fonte: Recommended by CookPal
- 20 Min
- 4 Porzioni
- $8
INGREDIENTI
Essential Ingredients
- 500g Korean sundae (blood sausage)
Seasoning Ingredients
- 1 tbsp gochujang (Korean chili paste)
- 1 tbsp ketchup
- 🧄 1/2 tbsp minced garlic
- 1 tbsp oligosaccharide syrup
PASSI
Skewer the sundae pieces onto wooden sticks.
Place the skewers into the air fryer basket and cook at 180°C (356°F) for 10 minutes. Flip the skewers and cook for another 5 minutes.
Mix the seasoning ingredients together and brush the mixture onto the cooked sundae skewers.
NUTRIENTI
Per 1 porzione🔥
250
Calorie
- 10gProteine
- 20gCarboidrati
- 15gGrassi
💡 Suggerimenti
Use fresh sundae for the best texture and taste.Adjust the sweetness or spiciness of the sauce by modifying the gochujang and oligosaccharide ratio.Serve with pickled radish or kimchi for a balanced flavor.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.