
Sweet and Spicy Stick Chicken
Costo $8, salva $12
Fonte: Recommended by CookPal
- 15 Min
- 2 Porzioni
- $8
Sweet and Spicy Stick Chicken
Costo $8, salva $12
Fonte: Recommended by CookPal
- 15 Min
- 2 Porzioni
- $8
INGREDIENTI
Chicken Preparation
- 🍗 300g skinless chicken breast
- 🧂 Pinch of salt and pepper
- 1 tbsp sake
- 1/2 tsp grated ginger
- 2 tbsp potato starch
- 2 tbsp all-purpose flour
Sauce
- 1 tbsp mirin
- 🍬 1 tsp sugar
- 1 tbsp soy sauce
- 💧 2 tbsp water
- To taste white sesame seeds
Other Ingredients
- As needed salad oil
PASSI
Cut the chicken breast into uniform thickness and slice into 1.5cm wide strips.
Place chicken strips in a bag with the chicken preparation ingredients and massage to coat.
Heat 1cm of salad oil in a pan to 180°C and fry the chicken strips for about 3 minutes until golden brown.
In another pan, heat the sauce ingredients over medium heat until boiling, then add the fried chicken and coat evenly.
NUTRIENTI
Per 1 porzione🔥
350
Calorie
- 25gProteine
- 20gCarboidrati
- 15gGrassi
💡 Suggerimenti
Use fresh ginger for a more aromatic flavor.Serve with steamed rice or vegetables for a complete meal.Adjust the sugar and soy sauce ratio to suit your taste preference.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.