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Sweet and Spicy Stir-fried Beef and Onion

Costo $12, salva $8

Fonte: Recommended by CookPal

  • 30 Min
  • 2 Porzioni
  • $12

INGREDIENTI

  • Main Ingredients

    • 🥩 200g sliced beef
    • 🧅 1 onion, thinly sliced
    • Chili threads, as needed
    • 1 tbsp cornstarch
    • 1 tbsp sesame oil

  • Marinade

    • 1 tbsp sake
    • 1/2 tbsp soy sauce
    • 🧄 1/2 tsp grated garlic

  • Seasoning

    • 1 tbsp sake
    • 🧂 1 tsp sugar
    • 1 tbsp soy sauce

PASSI

1

Cut the onion in half, remove the core, and slice thinly.

2

In a bowl, mix the beef with the marinade ingredients (sake, soy sauce, garlic) and let it sit for 10 minutes. Add cornstarch and coat the beef evenly.

3

Heat sesame oil in a frying pan over medium heat. Add the onion and stir-fry until softened. Push the onion to the side and add the beef, cooking until the beef is fully cooked.

4

Add the seasoning ingredients (sake, sugar, soy sauce) and stir-fry until well combined. Serve on a plate and garnish with chili threads.

NUTRIENTI

Per 1 porzione

🔥

350

Calorie

  • 25g
    Proteine
  • 15g
    Carboidrati
  • 15g
    Grassi

💡 Suggerimenti

Use fresh beef for better texture and flavor.Pair with steamed rice for a complete meal.Chili threads add a decorative touch and mild heat.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.