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Sweet and Spicy Stir-fried Beef with Nameko Mushrooms

Costo $8, salva $12

Fonte: Recommended by CookPal

  • 15 Min
  • 2 Porzioni
  • $8

INGREDIENTI

  • Mushroom

    • 1 pack nameko mushrooms

  • Meat

    • 160g sliced beef

  • Vegetable

    • 1/2 pack chives

  • Spice

    • Chili powder to taste

  • Seasoning

    • 1 tbsp sake
    • 🍬 1 tbsp sugar
    • 🧂 1 tbsp soy sauce

PASSI

1

Wash the nameko mushrooms to remove slime and drain. Cut the chives into bite-sized pieces.

2

Heat a frying pan over medium heat and stir-fry the beef until its color changes. Add the nameko mushrooms and stir-fry for 1 minute.

3

Add the seasoning ingredients (sake, sugar, soy sauce) and mix well. Add the chives and stir-fry until the sauce thickens. Sprinkle chili powder to taste.

NUTRIENTI

Per 1 porzione

🔥

250

Calorie

  • 20g
    Proteine
  • 10g
    Carboidrati
  • 15g
    Grassi

💡 Suggerimenti

This dish pairs well with steamed rice for a complete meal.You can substitute nameko mushrooms with other types of mushrooms if unavailable.For a milder flavor, reduce the amount of chili powder.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.