Sweet Island Teriyaki Sauce

Name: Sweet Island Teriyaki Sauce
Total time: 10 min
Yield: 10 Porzioni
Ingredients: 🍶 ½ cup light soy sauce; ¼ cup sake; 🍍 ¼ cup minced fresh pineapple; 🍯 ¼ cup honey; 🍚 ¼ cup white sugar; 🧄 2 cloves garlic, minced; 1 tablespoon grated fresh ginger; ¼ teaspoon fish sauce

Costo $4.5, salva $15

Fonte: Recommended by CookPal

10 Min
10 Porzioni
$4.5

Sweet Island Teriyaki Sauce

Costo $4.5, salva $15

Fonte: Recommended by CookPal

10 Min
10 Porzioni
$4.5

INGREDIENTI

Condiments
- 🍶 ½ cup light soy sauce
- ¼ cup sake
- 🍍 ¼ cup minced fresh pineapple
- 🍯 ¼ cup honey
- 🍚 ¼ cup white sugar
- 🧄 2 cloves garlic, minced
- 1 tablespoon grated fresh ginger
- ¼ teaspoon fish sauce

PASSI

Combine soy sauce, sake, pineapple, honey, white sugar, garlic, ginger, and fish sauce in a saucepan over medium heat.

Cook and stir until just boiling, about 7 minutes.

Remove from heat, cool, and store in the refrigerator.

NUTRIENTI

Per 1 porzione

🔥

Calorie

1g
Proteine
14g
Carboidrati
0g
Grassi

💡 Suggerimenti

Use high-quality soy sauce for a richer flavor.If the sauce is too thick, thin it with some water.This sauce can be refrigerated for up to 2 weeks.Perfect for marinating meats or vegetables before grilling and as a stir-fry sauce.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.