Sweet Long Pepper Wrapped in Pork

Name: Sweet Long Pepper Wrapped in Pork
Total time: 10 min
Yield: 2 Porzioni
Ingredients: 🥩 6 slices thinly sliced pork belly; 6 sweet long peppers; 🧂 Salt and pepper to taste; 1 tbsp salad oil

Costo $8, salva $5

Fonte: Recommended by CookPal

10 Min
2 Porzioni
$8

Sweet Long Pepper Wrapped in Pork

Costo $8, salva $5

Fonte: Recommended by CookPal

10 Min
2 Porzioni
$8

INGREDIENTI

Meat
- 🥩 6 slices thinly sliced pork belly
Vegetables
- 6 sweet long peppers
Seasoning
- 🧂 Salt and pepper to taste
Oil
- 1 tbsp salad oil

PASSI

Season the pork slices with salt and pepper. Place a sweet long pepper at the edge of each slice and roll tightly.

Heat salad oil in a frying pan over medium heat. Place the rolls seam-side down and cook, turning occasionally, until evenly browned and crispy. Use paper towels to remove excess oil.

NUTRIENTI

Per 1 porzione

🔥

250

Calorie

15g
Proteine
5g
Carboidrati
20g
Grassi

💡 Suggerimenti

Serve with steamed rice for a complete meal.Use toothpicks to secure the rolls if needed.For added flavor, brush with teriyaki sauce during cooking.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.