Temari Fu and Hanpen Clear Soup
Costo $5, salva $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porzioni
- $5
Temari Fu and Hanpen Clear Soup
Costo $5, salva $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porzioni
- $5
INGREDIENTI
Main
- 40g hanpen
- 10 pieces temari fu
- A pinch of chopped mitsuba
Seasoning
- 🧂 1/3 tsp salt
- 1/2 tsp soy sauce
- 1/2 tsp Japanese dashi powder
- 💧 400ml water
PASSI
1
Cut the hanpen into flower shapes.
2
Heat the seasoning ingredients (salt, soy sauce, dashi powder, and water) in a pot over medium heat until boiling. Add the hanpen and temari fu, and cook briefly.
3
Serve in a bowl and garnish with chopped mitsuba.
NUTRIENTI
Per 1 porzione🔥
50
Calorie
- 3gProteine
- 5gCarboidrati
- 1gGrassi
💡 Suggerimenti
This soup is perfect for festive occasions like Hinamatsuri.Pair it with chirashi sushi for a complete meal.Temari fu adds a decorative touch to the soup.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.