Tomato with Green Onion Ponzu Sauce
Costo $5, salva $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porzioni
- $5
Tomato with Green Onion Ponzu Sauce
Costo $5, salva $10
Fonte: Recommended by CookPal
- 10 Min
- 2 Porzioni
- $5
INGREDIENTI
Vegetables
- 🍅 2 tomatoes (200g)
- 🧅 1/3 stalk white part of green onion
Seasoning
- 1 1/2 tbsp ponzu sauce
- 1 tsp sesame oil
- 1/2 tsp white sesame seeds
PASSI
1
Cut the tomatoes in half lengthwise and remove the stems. Place the cut side down and slice into wedges.
2
Finely chop the green onion. In a bowl, mix the green onion with the ponzu sauce, sesame oil, and sesame seeds. Add the tomato wedges and toss to combine.
NUTRIENTI
Per 1 porzione🔥
50
Calorie
- 1gProteine
- 5gCarboidrati
- 2gGrassi
💡 Suggerimenti
Use ripe tomatoes for the best flavor.Chill the dish before serving for a refreshing taste.This recipe pairs well with rice or grilled dishes.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.