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Tororo Cucumber with Shirasu

Costo $2.5, salva $5

Fonte: Recommended by CookPal

  • 5 Min
  • 1 Porzioni
  • $2.5

INGREDIENTI

  • Vegetables

    • 🥒 1/2 cucumber
    • 5 cm yam
  • Seafood

    • 1 tbsp shirasu
  • Condiments

    • 🧂 1 tsp soy sauce

PASSI

1

Place the yam in a plastic bag and crush it finely using a rolling pin or similar tool.

2

Add the cucumber to the bag and crush it into bite-sized pieces.

3

Add the shirasu and soy sauce to the bag and massage the ingredients together.

NUTRIENTI

Per 1 porzione

🔥

60

Calorie

  • 4g
    Proteine
  • 8g
    Carboidrati
  • 1g
    Grassi

💡 Suggerimenti

This dish is perfect as a light side dish or a refreshing snack.You can substitute shirasu with other small fish or skip it for a vegetarian option.Serve immediately for the best texture and flavor.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.