CookPal AI
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Tuna Bibimbap

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 5 Min
  • 1 Porzioni
  • $5

INGREDIENTI

  • Seasoning Ingredients

    • 🐟 100g canned tuna
    • 1.5 tbsp gochujang
    • 1 tbsp chili powder
    • 1 tbsp soy sauce
    • 🍬 1 tbsp sugar
    • 1 tbsp corn syrup
    • 1 tbsp sesame oil

  • Rice Ingredients

    • 🍚 1 bowl cooked rice
    • 🥬 3 leaves lettuce
    • 1 handful seaweed
    • 🥚 1 egg

PASSI

1

Mix seasoning ingredients (gochujang, chili powder, soy sauce, sugar, corn syrup) in a pan.

2

Heat the mixture on low heat and add canned tuna. Stir in sesame oil.

3

In a bowl, layer cooked rice, shredded lettuce, and seaweed.

4

Top the seaweed with the prepared seasoning mixture and finish with a fried egg.

5

Serve and enjoy!

NUTRIENTI

Per 1 porzione

🔥

450

Calorie

  • 20g
    Proteine
  • 50g
    Carboidrati
  • 15g
    Grassi

💡 Suggerimenti

Use fresh lettuce for a crisp texture.Adjust the spice level by reducing or increasing chili powder.For a healthier option, use brown rice instead of white rice.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.