
Tuna Stir-fry with Rice
Costo $8, salva $12
Fonte: Recommended by CookPal
- 30 Min
- 3 Porzioni
- $8
Tuna Stir-fry with Rice
Costo $8, salva $12
Fonte: Recommended by CookPal
- 30 Min
- 3 Porzioni
- $8
INGREDIENTI
Essential Ingredients
- 🐟 1 large can (250g) tuna
- 🧅 1 cup chopped onion
Seasoning Ingredients
- 1/3 cup soy sauce
- 🧄 1 tbsp minced garlic
- 🍬 1 tbsp sugar
- 1 tbsp sesame seeds
- 1 tbsp sesame oil
Optional Ingredients
- 🍚 1 bowl cooked rice
- 1 tbsp mayonnaise
- a pinch of seaweed flakes
- a pinch of chopped chili pepper
PASSI
Add tuna, chopped onion, and all seasoning ingredients to a pan.
Mix well and stir-fry until the liquid evaporates.
Finish by adding sesame oil and mix thoroughly.
Serve the stir-fried tuna over rice, and optionally add seaweed flakes, mayonnaise, and chopped chili pepper.
NUTRIENTI
Per 1 porzione🔥
350
Calorie
- 25gProteine
- 40gCarboidrati
- 10gGrassi
💡 Suggerimenti
You can substitute chili pepper with bell pepper for a milder taste.Use low-sodium soy sauce for a healthier option.Prepare extra portions for meal prep; it stores well in the fridge.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.