Vienna Sausage Garlic Salad

Name: Vienna Sausage Garlic Salad
Total time: 15 min
Yield: 2 Porzioni
Ingredients: 10-15 Vienna sausages; 🧄 10 cloves garlic; 🧅 1 stalk green onion; 🌰 1 tbsp nuts; 2 tsp soy sauce; 💧 2 tbsp water; 1 tbsp corn syrup; Pinch of pepper

Costo $8, salva $5

Fonte: Recommended by CookPal

15 Min
2 Porzioni
$8

Vienna Sausage Garlic Salad

Costo $8, salva $5

Fonte: Recommended by CookPal

15 Min
2 Porzioni
$8

INGREDIENTI

Main Ingredients
- 10-15 Vienna sausages
- 🧄 10 cloves garlic
- 🧅 1 stalk green onion
- 🌰 1 tbsp nuts
Dressing
- 2 tsp soy sauce
- 💧 2 tbsp water
- 1 tbsp corn syrup
- Pinch of pepper

PASSI

Mix all the dressing ingredients together and set aside.

Slice the garlic cloves thinly.

Heat oil in a pan and fry the garlic slices until golden and crispy.

Make small cuts in the Vienna sausages and pan-fry them until browned.

Arrange green onion on a plate, top with sausages, fried garlic, and sprinkle nuts. Drizzle the dressing over the salad.

NUTRIENTI

Per 1 porzione

🔥

250

Calorie

12g
Proteine
15g
Carboidrati
18g
Grassi

💡 Suggerimenti

You can substitute green onion with lettuce or chives for a different texture.Prepare the dressing in advance and store it in the fridge for convenience.Add more nuts for extra crunch and nutrition.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.