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Walnut Biscuits

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 60 Min
  • 2 Porzioni
  • $5

INGREDIENTI

  • Main Ingredients

    • 🌰 70g chopped walnuts
    • 🥚 1 egg white
    • 🍬 40g sugar
    • 🌾 1 tbsp flour

PASSI

1

Chop the walnuts finely using a knife or blender until crumbly.

2

Mix the egg white with sugar using a whisk until the sugar dissolves and turns cloudy.

3

Add the chopped walnuts and flour to the egg white mixture.

4

Spoon the mixture onto a baking sheet lined with silicone paper or parchment paper.

5

Preheat the oven to 170°C and bake for 15–18 minutes.

NUTRIENTI

Per 1 porzione

🔥

200

Calorie

  • 5g
    Proteine
  • 15g
    Carboidrati
  • 10g
    Grassi

💡 Suggerimenti

Use parchment paper to ensure easy removal of biscuits.Adjust sugar quantity to suit your taste preference.Store in an airtight container to maintain crispness.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.