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Winter Melon and Miso Mackerel Simmer

Costo $5, salva $10

Fonte: Recommended by CookPal

  • 15 Min
  • 2 Porzioni
  • $5

INGREDIENTI

  • Fish

    • 1 can (190g) miso mackerel
  • Vegetable

    • 300g winter melon
  • Condiment

    • 1 tbsp concentrated mentuyu
  • Liquid

    • 💧 50cc water

PASSI

1

Remove seeds and pulp from the winter melon, peel the skin, and cut into 7mm slices.

2

Place all ingredients in a microwave-safe container, mix well, cover loosely with plastic wrap, and microwave at 600W for about 7 minutes until the winter melon is tender.

NUTRIENTI

Per 1 porzione

🔥

250

Calorie

  • 20g
    Proteine
  • 10g
    Carboidrati
  • 15g
    Grassi

💡 Suggerimenti

Use fresh winter melon for better texture.Adjust mentuyu quantity based on personal taste.Garnish with chopped green onions for added flavor.

⚠️ Precauzioni

Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.