
Zucchini and Ham Vermicelli Soup
Costo $5, salva $10
Fonte: Recommended by CookPal
- 10 Min
- 1 Porzioni
- $5
Zucchini and Ham Vermicelli Soup
Costo $5, salva $10
Fonte: Recommended by CookPal
- 10 Min
- 1 Porzioni
- $5
INGREDIENTI
Main Ingredients
- 2 slices ham
- 🥒 60g zucchini, sliced
- 20g vermicelli
Seasoning
- 1 tsp sesame oil
- 🧂 1/4 tsp salt
- Pinch of pepper
- 1 tsp soy sauce
- 1/3 tsp chicken stock powder
- 💧 400ml water
PASSI
Slice zucchini into half-moon shapes (8mm thick). Cut vermicelli into manageable lengths.
Cut ham into halves and then into 5mm strips.
Heat water and seasonings (salt, pepper, soy sauce, chicken stock powder) in a pot over medium heat until boiling. Add zucchini, ham, and vermicelli. Simmer on low heat for 2 minutes until vermicelli softens. Drizzle sesame oil before serving.
NUTRIENTI
Per 1 porzione🔥
150
Calorie
- 8gProteine
- 12gCarboidrati
- 5gGrassi
💡 Suggerimenti
Use fresh zucchini for better texture.Adjust seasoning to taste if needed.This soup pairs well with a side of steamed rice.
⚠️ Precauzioni
Questa ricetta è solo un'ispirazione. L'uso specifico deve essere adattato in base alle differenze individuali.