
Avocado and Canned Mackerel Curry Stir-fry
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 5 Min
- 1 인분
- $5
Avocado and Canned Mackerel Curry Stir-fry
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 5 Min
- 1 인분
- $5
재료
Vegetable
- 🥑 1 avocado, diced into 2cm cubes
Seafood
- 1 can (190g) mackerel in water
Spices
- 1 tsp curry powder
- 🧂 1/4 tsp salt
- A pinch of pepper
Oil
- 1/2 tbsp salad oil
단계
1
Cut the avocado lengthwise, remove the seed and skin, and dice into 2cm cubes.
2
Heat salad oil in a frying pan, add the canned mackerel, and stir-fry briefly while breaking it apart.
3
Add the diced avocado and stir-fry over medium heat for about 1 minute.
4
Add curry powder, salt, and pepper, and stir to combine evenly.
영양 성분
1인분당🔥
300
칼로리
- 20g단백질
- 10g탄수화물
- 20g지방
💡 팁
This dish pairs well with rice or bread for a complete meal.You can substitute mackerel with canned tuna or salmon for variety.Store leftovers in an airtight container for up to 1 day in the refrigerator.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.