
Avocado and Tuna Yukhoe
비용 $8, 절약하다 $12
출처: Recommended by CookPal
- 10 Min
- 1 인분
- $8
Avocado and Tuna Yukhoe
비용 $8, 절약하다 $12
출처: Recommended by CookPal
- 10 Min
- 1 인분
- $8
재료
Main
- 🐟 100g tuna, cut into cubes
- 🥑 1/2 avocado, peeled and cubed
- 🥚 1 egg yolk
Yukhoe Sauce
- 2 tsp soy sauce
- 1 tsp sesame oil
- 1 tsp gochujang
- 🧄 A pinch of grated garlic
단계
1
Cut tuna into 2cm cubes.
2
Peel and cube the avocado into 2cm pieces.
3
Mix soy sauce, sesame oil, gochujang, and garlic in a bowl to make the sauce.
4
Add tuna and avocado to the sauce and mix gently.
5
Serve in a dish and top with the egg yolk.
영양 성분
1인분당🔥
250
칼로리
- 20g단백질
- 8g탄수화물
- 15g지방
💡 팁
Use sashimi-grade tuna for safety and quality.Serve immediately to enjoy the freshness of the ingredients.Pair with steamed rice or salad for a complete meal.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.