
Bacon and Arugula Peperoncino
비용 $10, 절약하다 $15
출처: Recommended by CookPal
- 30 Min
- 2 인분
- $10
Bacon and Arugula Peperoncino
비용 $10, 절약하다 $15
출처: Recommended by CookPal
- 30 Min
- 2 인분
- $10
재료
Pasta
- 200g spaghetti
Vegetables
- 1 bag arugula
- 🧄 2 cloves garlic, sliced
Meat
- 4 slices bacon, cut into 1cm strips
Seasoning
- 3 tbsp olive oil
- Sliced chili to taste
- 🧂 1/3 tsp salt
- Black pepper to taste
단계
1
Cut arugula into bite-sized pieces. Slice bacon into 1cm strips and garlic into thin slices.
2
Boil water in a pot and cook spaghetti according to package instructions. Drain well.
3
Heat olive oil in a frying pan, add garlic and chili, and sauté until fragrant. Add bacon and cook for 2–3 minutes over medium heat.
4
Add cooked spaghetti and arugula to the pan. Mix well and season with salt and black pepper.
영양 성분
1인분당🔥
450
칼로리
- 15g단백질
- 50g탄수화물
- 20g지방
💡 팁
Use high-quality olive oil for better flavor.Adjust chili quantity based on your spice tolerance.Serve immediately to enjoy the freshness of arugula.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.