
Balsamic Chicken
비용 $10, 절약하다 $8
출처: Recommended by CookPal
- 20 Min
- 4 인분
- $10
Balsamic Chicken
비용 $10, 절약하다 $8
출처: Recommended by CookPal
- 20 Min
- 4 인분
- $10
재료
Sauce & Marinade
- ½ cup chicken broth
- ⅓ cup balsamic vinegar
- 2 tablespoons white sugar
- 1 teaspoon dried Italian herb seasoning
- 🧄 1 clove garlic, minced
Chicken
- 🍗 4 skinless, boneless chicken breast halves
Cooking Essentials
- 1 tablespoon olive oil
단계
Whisk together chicken broth, balsamic vinegar, sugar, Italian seasoning, and garlic in a bowl. Place chicken breasts in marinade; let marinate for 10 minutes on each side.
Heat olive oil in a large skillet over medium-high heat. Remove chicken from marinade; reserve marinade. Place chicken in the hot skillet and cook until browned and no longer pink inside, about 7 minutes per side.
Pour marinade into the skillet. Cook until sauce thickens slightly, turning chicken breasts over once or twice, about 5 minutes.
영양 성분
1인분당🔥
194
칼로리
- 26g단백질
- 10g탄수화물
- 5g지방
💡 팁
Serve over pasta for a complete meal.Monitor the sauce to avoid over-thickening.Use an instant-read thermometer to ensure chicken is cooked to 165°F (74°C).
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.