
BBQ Chicken
비용 $10, 절약하다 $15
출처: Recommended by CookPal
- 60 Min
- 2 인분
- $10
BBQ Chicken
비용 $10, 절약하다 $15
출처: Recommended by CookPal
- 60 Min
- 2 인분
- $10
재료
Main
- 🍗 1 piece (250g) chicken thigh
- 🧅 1/2 onion, sliced
- 2 green peppers, chopped
- 1/2 red paprika, chopped
- 1 tbsp salad oil
BBQ Sauce
- 🧅 1/2 onion, grated
- 2 tbsp sake
- 🍅 3 tbsp ketchup
- 🍯 1 tbsp honey
- 3 tbsp soy sauce
- 🧄 1 tsp grated garlic
단계
Slice 1/2 onion thinly. Chop green peppers and red paprika into bite-sized pieces. Grate 1/2 onion for BBQ sauce.
Pierce chicken thigh with a fork in several places.
Mix all BBQ sauce ingredients in a bowl.
Place chicken, onion, green peppers, and red paprika into a bag. Add BBQ sauce, massage to coat, remove air, seal, and refrigerate for at least 30 minutes.
Heat salad oil in a pan. Place chicken skin-side down and cook on low heat until fully cooked.
Add vegetables and remaining BBQ sauce from the bag to the pan. Cook on medium heat for 2–3 minutes until vegetables are tender.
영양 성분
1인분당🔥
450
칼로리
- 35g단백질
- 20g탄수화물
- 20g지방
💡 팁
Serve with rice or bread for a complete meal.You can substitute green peppers with zucchini or mushrooms.Leftovers can be stored in the fridge for up to 2 days.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.