
Bean Sprout and Cabbage Consommé Soup
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 10 Min
- 2 인분
- $5
Bean Sprout and Cabbage Consommé Soup
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 10 Min
- 2 인분
- $5
재료
Main Ingredients
- 2 sausages (40g)
- 🥬 1 cabbage leaf (80g)
- 1/3 bag bean sprouts (70g)
Seasoning
- A pinch of black pepper
- 1/2 tsp consommé
- 🧂 1/4 tsp salt
- 💧 500ml water
단계
Cut the cabbage into bite-sized pieces.
Slice the sausages diagonally into thirds.
Add the seasoning ingredients (water, consommé, salt) to a pot and heat over medium heat until boiling.
Add the cabbage, bean sprouts, and sausages to the pot. Cover and simmer on low heat for 3–5 minutes until the cabbage becomes tender.
Serve in bowls and sprinkle with black pepper.
영양 성분
1인분당🔥
150
칼로리
- 10g단백질
- 8g탄수화물
- 5g지방
💡 팁
This soup pairs well with rice or bread for a complete meal.You can substitute sausages with chicken or tofu for a different flavor profile.Store leftovers in the fridge for up to 2 days; reheat gently to preserve texture.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.