
Bean Sprout and Tuna Kimchi Mayo Salad
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 10 Min
- 2 인분
- $5
Bean Sprout and Tuna Kimchi Mayo Salad
비용 $5, 절약하다 $10
출처: Recommended by CookPal
- 10 Min
- 2 인분
- $5
재료
Vegetables
- 1/2 pack pea shoots
- 1/2 bag bean sprouts
Canned Goods
- 1 can tuna in oil (70g)
Condiments
- 80g kimchi
- 2 tbsp mayonnaise
- 1/2 tbsp sesame oil
단계
1
Cut the pea shoots in half lengthwise and roughly chop the kimchi.
2
Place bean sprouts and 1 tbsp water in a microwave-safe container, cover loosely with plastic wrap, and microwave at 600W for 1 minute. Drain and let cool.
3
In a bowl, mix tuna, kimchi, mayonnaise, and sesame oil. Add the pea shoots and bean sprouts, then toss to combine.
영양 성분
1인분당🔥
150
칼로리
- 10g단백질
- 5g탄수화물
- 10g지방
💡 팁
Use fresh kimchi for a more vibrant flavor.Adjust the amount of mayonnaise to suit your taste preference.Serve immediately for the best texture.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.