
Beef and Ginger Mixed Rice
비용 $10, 절약하다 $5
출처: Recommended by CookPal
- 30 Min
- 2 인분
- $10
Beef and Ginger Mixed Rice
비용 $10, 절약하다 $5
출처: Recommended by CookPal
- 30 Min
- 2 인분
- $10
재료
Rice
- 🍚 2 bowls cooked rice (300g)
Meat
- 🥩 200g sliced beef
Vegetables
- 60g sweet pickled ginger
- 4 shiso leaves
- 3 slices ginger
Condiments
- 2 tbsp toasted white sesame seeds
- 1 tbsp salad oil
Seasonings
- 3 tbsp sake
- 1.5 tbsp mirin
- 🍬 2 tsp sugar
- 2 tbsp soy sauce
- 💧 50ml water
단계
1
Thinly slice ginger and shiso leaves. Mince the sweet pickled ginger.
2
Cut the beef into bite-sized pieces.
3
Heat salad oil in a frying pan, add ginger, and stir until fragrant. Add beef and stir-fry over medium heat until the beef changes color. Add the seasonings and simmer until the liquid reduces by half.
4
In a bowl, mix the cooked rice, prepared ingredients, and toasted sesame seeds.
영양 성분
1인분당🔥
450
칼로리
- 20g단백질
- 50g탄수화물
- 10g지방
💡 팁
Use freshly cooked rice for better texture.Adjust the sweetness and saltiness of the seasonings to your preference.Serve warm for the best flavor.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.