CookPal AI
recipe image

Beef Oyster Sauce Fried Rice

비용 $10, 절약하다 $8

출처: Recommended by CookPal

  • 15 Min
  • 2 인분
  • $10

재료

  • Meat

    • 🥩 200g sliced beef

  • Vegetables

    • 🧅 1/2 onion, minced
    • 1/2 red bell pepper, diced
    • 1 green pepper, diced
    • 🧄 1 clove garlic, minced

  • Staples

    • 🍚 2 bowls cooked white rice (300g)

  • Seasonings

    • 1 tbsp soy sauce
    • 1 tbsp oyster sauce
    • To taste black pepper
    • 🧂 To taste salt

  • Oil

    • 1 tbsp salad oil

단계

1

Mince the onion and garlic. Dice the red bell pepper and green pepper into 1cm cubes.

2

Cut the sliced beef into bite-sized pieces.

3

Heat salad oil and garlic in a frying pan, then sauté the onion over medium heat until softened.

4

Add the beef and cook until the color changes, then add the red bell pepper and green pepper and stir-fry briefly.

5

Add the cooked white rice and mix until the oil coats the rice evenly. Stir in soy sauce, oyster sauce, salt, and black pepper, and combine thoroughly.

영양 성분

1인분당

🔥

450

칼로리

  • 20g
    단백질
  • 50g
    탄수화물
  • 15g
    지방

💡 팁

Use day-old rice for better texture in fried rice.You can substitute beef with chicken or tofu for a different protein option.Add a fried egg on top for extra flavor and presentation.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.