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Beef Steak Skewers

비용 $15, 절약하다 $10

출처: Recommended by CookPal

  • 20 Min
  • 2 인분
  • $15

재료

  • Meat

    • 🥩 200g beef tenderloin steak

  • Vegetables

    • 🧅 1/2 onion
    • 1 green pepper
    • 1 red pepper

  • Seasoning

    • 🧂 Pinch of salt and pepper
    • 1/2 tbsp salad oil

  • BBQ Sauce

    • 1 tbsp shio koji
    • 1 tbsp soy sauce
    • 🍯 1 tbsp honey
    • 🧄 1/2 tsp grated garlic

단계

1

Cut the beef into 2cm cubes. Mix the BBQ sauce ingredients in a bowl, add the beef, and marinate for 10 minutes.

2

Cut the onion into 2cm cubes. Remove the stems and seeds from the green and red peppers, then cut them into 2cm cubes.

3

Thread the marinated beef, onion, green pepper, and red pepper alternately onto bamboo skewers. Sprinkle with salt and pepper.

4

Heat salad oil in a frying pan over medium heat. Place the skewers in the pan and cook until browned. Flip them over, cover with a lid, and steam-cook on low heat for about 2 minutes.

영양 성분

1인분당

🔥

350

칼로리

  • 25g
    단백질
  • 15g
    탄수화물
  • 20g
    지방

💡 팁

Use fresh vegetables for better texture and flavor.Soak bamboo skewers in water beforehand to prevent burning.Serve with a side of rice or salad for a complete meal.

⚠️ 주의사항

이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.