
Beef Steak with Balsamic Sauce
비용 $15, 절약하다 $10
출처: Recommended by CookPal
- 15 Min
- 1 인분
- $15
Beef Steak with Balsamic Sauce
비용 $15, 절약하다 $10
출처: Recommended by CookPal
- 15 Min
- 1 인분
- $15
재료
Meat
- 🥩 200g sirloin steak
Vegetables
- 🧄 1 clove garlic, sliced
- 1/2 pack baby leaf greens
- 🍋 1/4 lemon, cut into wedges
Seasoning
- 🧂 Pinch of salt and pepper
- 1 tbsp salad oil
Sauce
- 1 tbsp soy sauce
- 2 tbsp balsamic vinegar
- 🧈 10g salted butter
단계
Season the beef with salt and pepper. Slice the garlic thinly and cut the lemon into wedges.
Heat salad oil and garlic in a frying pan. Add the beef and cook over medium heat until browned on one side, then flip and cook the other side. Remove the beef from the pan.
Add the sauce ingredients (soy sauce, balsamic vinegar, butter) to the pan and simmer over medium heat while stirring until thickened. Plate the beef with baby leaf greens and lemon wedges, then pour the balsamic sauce over the beef.
영양 성분
1인분당🔥
450
칼로리
- 35g단백질
- 5g탄수화물
- 30g지방
💡 팁
Use fresh baby leaf greens for a vibrant presentation.Pair this dish with a glass of red wine for a complete dining experience.Adjust the amount of balsamic vinegar to suit your taste preference.
⚠️ 주의사항
이 레시피는 영감을 위한 것이며, 구체적인 사용은 개인 차이에 따라 조정되어야 합니다.